Welcomhotel Dwarka holds elaborate Sunday brunches. The spread is curated as per the flavours of the season. We had their Hawaiin fare recently.
Embassy of Sweden organised a Master Class, a tasting session with Chef Ebbe Vollmer of Vollmers, a two Michelin starred restaurant in Malmo, Sweden at The Lodhi recently. We were invited for this fine event. Please read on about our interesting culinary experience.
We watched the momentous victory of India over Pakistan in Champion’s trophy at a live screening at Excuse Me Boss, CP. The place has good vibes, amazing starters and finger licking desi main course. Read on to know how our Sunday evening went…
Sharbat and Itra Mela is being held at Dilli Haat INA Market. It is on only this weekend – 19th – 21st May, 2017. Given the parching weather, we headed to this event to quench our thirst for a cool summer.
Hahn’s Kitchen on Gold Course Road, Gurgaon is a new restaurant serving Korean food in Delhi NCR. There are few places that serves this cuisine in Delhi and we were most excited to try this place. Given the mild decor, the restaurant is a lovely venue for a dinner date. Read on to know about the food.
Barcleos has opended a new outlet at DLF Place Saket. We were invited to review this place. It is surprising that Barcelos has expanded in Delhi, Gurgaon and other cities in a short time span. What keeps them ticking?
Witlinger recently held a fun event at FLYP@MTV CAFE. We are fans of Witlinger beer as well as FLYP@MTV CAFE. We are happy to have been invited at the event and caught up with friends.
Dimcha, the dimsum and chai restaurant has an outlet at Epicuria and we were invited for a review session. Ordinarily Asian food is lighter than Indian fare. Given the warm and stuffy weather that we were facing in Delhi NCR, light food was the way to go and we gladly accepted the invite.