Crowne Plaza Gurgaon celebrated Father’s Day with a cook-out contest with father-kids as teams. The venue was their Brazilian restaurant Wildfire. The event was judged by Master Chef Season 5 Star Sidharth Talwar and Executive Chef of Crowne Plaza, Nilesh Dey.
In this day and age of tony dining, it is a tad difficult to spot a fuss free, simple eatery that’s better than the roadside food hawker. But that’s what the heart (or situation) wants on certain days. And then we start looking – this time at Sarojini Nagar Market.
ECHOES is a cafe at Satya Niketan that has been on our to-do list for a while. The whole staff at the cafe are differently-abled. We finally made it here last Friday. We may come back again with family and friends. Why? Read on!
IHOP, the iconic American food chain is foraying in India and opening its first restaurant in Cyberhub. To create a buzz, a media meet for mainstream publications and select bloggers was held at the venue. This was followed by lunch that gave a glimpse of the IHOP experience.
Don’t loose heart if your plan to go to Goa didn’t materialise. Enjoy some lip smacking Goan delicacies at Zambar Gurgaon. They have a specially curated Goan Shack Menu and it is a delight for Indian style seafood lovers.
Pullman New Delhi Aerocity serves Thai, Japanese and Chinese cuisine at their Asian fine dining restaurant- Honk. But is it worth the effort or the wallet – we checked that out for you. Read on!
Punjab Grill is holding a Punjabi food festival at their Select Citywalk outlet at Saket. We recently got to taste their specially curated menu for this festival. They have appertif – starters – main course – dessert structure and you can order from the select dishes in these sections. Happy Baisakhi folks!