We have drooled over the pristine beach photos of Cyprus. And we recently drooled over Cypriot food at the Cyprus Food Festival that is being held during dinner at Ottimo, ITC Maurya. The festival is on till 16th December, 2018 and we were privy to a curtain-raiser last Friday.
Ottimo the Italian restaurant at ITC Maurya has opened gates for lunch over weekends. Initially serving only dinner, Ottimo is serving lunch on Saturdays and have Sunday brunch, well on Sundays. The restaurant is planning to open all week long for lunch and we can’t be happier about it. Here is why.
The Great Kabab Factory at Radisson is celebrating its 20th anniversary and has a special menu. The commemorative menu comprises their most popular kababs over the years. Being suckers for kababs, we just had to check this out. While they are running the menu at all their branches, for us, this time it was Radisson Blu Marina Hotel, Connaught Place.
Fabelle at ITC Maurya Hotel recently celebrated World Chocolate Day. They had put together a chocolate Master class followed by a grand buffet lunch at the restaurant Pavilion and high tea. It sounded promising but we wondered whether it was really for us.
ITC Maurya has a rich heritage and is a sought after experience in India. They have recently included some fresh ala carte dishes on their menu and we were recently invited to taste the new menu. After the session we knew why ITC is a forerunner in the hospitality industry.
Winter is here and so is the season of heavy food. Mughlai cuisine is the cuisine for the season. The Great Kabab Factory at Radisson Blu Plaza has come up their exotic range of Indian cuisine with Namaste India special. The highlights are the herbs and spices of India. The Namaste India Festival is on till 11 Dec 2016.
Buffets are good for people who liked variety in a meal. The trick is to sift through the elaborate spread and pick items of ones liking. Since there is always something for everyone in the party, we like buffet meals. We recently visited Asia Alive at DoubleTree by Hilton Gurgaon to try out their buffet.
Whiskey is one of the most popular beverages in North India. There are various styles in which connoisseurs enjoy their whisky – with soda, without soda but punched with a soft drink or just neat. The WelcomHotel Sheraton in association with the celebrity bartender Shatbhi Basu organised an American Whiskey and Tapas evening. We were invited and had a unique experience.
Thai cuisine is a combination of flavours, colors, aroma and texture. While Thai food can get spicy, the heat is very different and milder than Indian food. Given the abundance of raw / fresh ingredients in this cuisine, Thai food is easy to digest and is very suitable for the ongoing crazy days of super high temperature. J W Marriot at Aerocity near the airport is holding a Bangkok Food Festival. We visited this event last weekend to taste some Thai food.
Radisson Blu at NH-8 has this awesome Sunday brunch and for this month they have gone Mediterranean with some Indian and Chinese items to cater to all. Tackling the salads, starters, soups, main course and dessert require some strong tummy. If you are coming for this, make sure you haven’t skipped the morning exercise.
Zanotta at The Leela Ambience – an Italian restaurant that serves innovative Italian food. If you want to explore this cuisine beyond pizza / pasta you should try this place as an occasional indulgence.
Spectra, the signature restaurant of The Leela Kempinski Hotel in Gurgaon offers a lunch buffet. Given the wide choices, this is an indulgence for any food lover.
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